{"id":15907,"date":"2022-09-20T10:12:36","date_gmt":"2022-09-20T08:12:36","guid":{"rendered":"https:\/\/www.delpireandco.com\/produit\/better-food-for-our-fighting-men\/"},"modified":"2023-03-02T03:22:30","modified_gmt":"2023-03-02T02:22:30","slug":"better-food-for-our-fighting-men","status":"publish","type":"product","link":"https:\/\/www.delpireandco.com\/en\/produit\/better-food-for-our-fighting-men\/","title":{"rendered":"BETTER FOOD FOR OUR FIGHTING MEN"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"","protected":false},"featured_media":15905,"template":"","meta":[],"product_cat":[61,83],"product_tag":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v17.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<meta name=\"description\" content=\"A Cookbook, with no recipes.A visual journey into the heart of the American military junk food factory.BETTER FOOD FOR OUR FIGHTING MEN contains a selection of images, produced mostly in the 1970s and 1980s, from the archives of the U.S. Army\u2019s Natick Soldier Research, Development and Engineering Center near Boston, Massachusetts. The center is still operational today, and employs both military personnel and civilian contractors in its mission to improve the daily lives\u2014and diets\u2014of American soldiers. For the world\u2019s most formidable army, feeding the troops is fraught with logistical, psychological and food safety challenges. Bacteria is an enemy; supply chains are vital, intricate delivery systems. The goal is to provide sustenance and boost morale across the full range of terrain and troop configurations, from mess halls for the officers and selfservice buffets for the rank-and-file to battlefield canteens and survival rations for commandos behind enemy lines.Solving this logistical puzzle is like trying to stuff a square peg into a round hole: once you have devised ways to optimize the daily nutritional requirements of the bodies in question, you need to work out the best solutions for preserving and transporting the food, and still guarantee a minimum level of flavor to keep the soldiers happy.Irradiate, dehydrate, thermostabilize, compress, preserve, rehydrate, heat up, dish out... These images document the experiments developed by nutrition and logistics experts in the Army\u2019s \u201cfood science laboratories,\u201d their taste tests and focus groups, their stylized pack shots of the meals they designed.A glossary with 24 entries explains some of the acronyms used in the image captions,describes the staples of a typical soldier\u2019s diet and traces the new technologies that enabled the food industry to manufacture and supply those rations. As is often the case, the innovations developed by the U.S. military had multiple applications in civilian life, many of which are manifest on the shelves of supermarkets today.Bon app\u00e9tit.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.delpireandco.com\/en\/produit\/better-food-for-our-fighting-men\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"BETTER FOOD FOR OUR FIGHTING MEN Matthieu Nicol - delpire &amp; co\" \/>\n<meta property=\"og:description\" content=\"A Cookbook, with no recipes.A visual journey into the heart of the American military junk food factory.BETTER FOOD FOR OUR FIGHTING MEN contains a selection of images, produced mostly in the 1970s and 1980s, from the archives of the U.S. Army\u2019s Natick Soldier Research, Development and Engineering Center near Boston, Massachusetts. The center is still operational today, and employs both military personnel and civilian contractors in its mission to improve the daily lives\u2014and diets\u2014of American soldiers. For the world\u2019s most formidable army, feeding the troops is fraught with logistical, psychological and food safety challenges. Bacteria is an enemy; supply chains are vital, intricate delivery systems. The goal is to provide sustenance and boost morale across the full range of terrain and troop configurations, from mess halls for the officers and selfservice buffets for the rank-and-file to battlefield canteens and survival rations for commandos behind enemy lines.Solving this logistical puzzle is like trying to stuff a square peg into a round hole: once you have devised ways to optimize the daily nutritional requirements of the bodies in question, you need to work out the best solutions for preserving and transporting the food, and still guarantee a minimum level of flavor to keep the soldiers happy.Irradiate, dehydrate, thermostabilize, compress, preserve, rehydrate, heat up, dish out... These images document the experiments developed by nutrition and logistics experts in the Army\u2019s \u201cfood science laboratories,\u201d their taste tests and focus groups, their stylized pack shots of the meals they designed.A glossary with 24 entries explains some of the acronyms used in the image captions,describes the staples of a typical soldier\u2019s diet and traces the new technologies that enabled the food industry to manufacture and supply those rations. As is often the case, the innovations developed by the U.S. military had multiple applications in civilian life, many of which are manifest on the shelves of supermarkets today.Bon app\u00e9tit.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.delpireandco.com\/en\/produit\/better-food-for-our-fighting-men\/\" \/>\n<meta property=\"og:site_name\" content=\"delpire &amp; co\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/delpireandco\" \/>\n<meta property=\"article:modified_time\" content=\"2023-03-02T02:22:30+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.delpireandco.com\/wp-content\/uploads\/2022\/09\/better.Food_matthieu-nicol-rvb-books-cover-scaled.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"2560\" \/>\n\t<meta property=\"og:image:height\" content=\"1707\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:site\" content=\"@DelpireEditeur\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Organization\",\"@id\":\"https:\/\/www.delpireandco.com\/#organization\",\"name\":\"delpire & co\",\"url\":\"https:\/\/www.delpireandco.com\/\",\"sameAs\":[\"https:\/\/www.facebook.com\/delpireandco\",\"https:\/\/www.instagram.com\/delpireandco\/\",\"https:\/\/fr.linkedin.com\/company\/delpire-co\",\"https:\/\/www.youtube.com\/c\/delpireco\",\"https:\/\/twitter.com\/DelpireEditeur\"],\"logo\":{\"@type\":\"ImageObject\",\"@id\":\"https:\/\/www.delpireandco.com\/#logo\",\"inLanguage\":\"en-US\",\"url\":\"https:\/\/www.delpireandco.com\/wp-content\/uploads\/2022\/02\/logotype-delpire.png\",\"contentUrl\":\"https:\/\/www.delpireandco.com\/wp-content\/uploads\/2022\/02\/logotype-delpire.png\",\"width\":307,\"height\":55,\"caption\":\"delpire & co\"},\"image\":{\"@id\":\"https:\/\/www.delpireandco.com\/#logo\"}},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.delpireandco.com\/#website\",\"url\":\"https:\/\/www.delpireandco.com\/\",\"name\":\"delpire &amp; co\",\"description\":\"Librairie Photo - \\u00c9diteur - photobooks\",\"publisher\":{\"@id\":\"https:\/\/www.delpireandco.com\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.delpireandco.com\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"},{\"@type\":\"ImageObject\",\"@id\":\"https:\/\/www.delpireandco.com\/en\/produit\/better-food-for-our-fighting-men\/#primaryimage\",\"inLanguage\":\"en-US\",\"url\":\"https:\/\/www.delpireandco.com\/wp-content\/uploads\/2022\/09\/better.Food_matthieu-nicol-rvb-books-cover-scaled.jpg\",\"contentUrl\":\"https:\/\/www.delpireandco.com\/wp-content\/uploads\/2022\/09\/better.Food_matthieu-nicol-rvb-books-cover-scaled.jpg\",\"width\":2560,\"height\":1707,\"caption\":\"HyperFocal: 0\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.delpireandco.com\/en\/produit\/better-food-for-our-fighting-men\/#webpage\",\"url\":\"https:\/\/www.delpireandco.com\/en\/produit\/better-food-for-our-fighting-men\/\",\"name\":\"BETTER FOOD FOR OUR FIGHTING MEN Matthieu Nicol - delpire &amp; co\",\"isPartOf\":{\"@id\":\"https:\/\/www.delpireandco.com\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/www.delpireandco.com\/en\/produit\/better-food-for-our-fighting-men\/#primaryimage\"},\"datePublished\":\"2022-09-20T08:12:36+00:00\",\"dateModified\":\"2023-03-02T02:22:30+00:00\",\"description\":\"A Cookbook, with no recipes.A visual journey into the heart of the American military junk food factory.BETTER FOOD FOR OUR FIGHTING MEN contains a selection of images, produced mostly in the 1970s and 1980s, from the archives of the U.S. Army\\u2019s Natick Soldier Research, Development and Engineering Center near Boston, Massachusetts. 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